Hart Pizza is family-owned and operated — now open for over 30 years and counting! Since opening our doors to the lovely people of Hart, Michigan, in 1980, we’ve specialized in making homemade, hand-tossed, stone-oven baked pizzas. In all that time, we’ve become pizza experts. Many of our patrons have told us that our pizza pies are the best they’ve ever had, and we won’t argue with that.
Here’s our secret. We make our own dough on-premises and put only the freshest, tastiest ingredients on top of each pizza. Of course, we can’t reveal the secrets to our dough, but we’d love for you to come in and try it.
For those who love pizza five or six days a week but then desire something different, we also serve awesome sub sandwiches, delectable cheese breadsticks, and salads as fresh as all our pizza toppings. We take pride in our whole menu from top to bottom — including our drinks.
If you ever want some ridiculously good food and a super friendly place to enjoy it, then we hope you come on in.